It all started in Sicily, where owner/founder Anna was born. She grew up eating and making authentic Sicilian and Italian pastries with her family. Throughout the year anna's bakery congers ny has transformed from a small-town bakery into a nationally known establishment. Anna's bakery prides itself on keeping the tradition alive while being able to adapt to new techniques in baking. From birthdays to christenings, engagements to weddings, graduations to anniversaries, and so many more occasions, Anna’s Bakery has helped make all of them special and sweet occasions!