SPAIN'S ORGANIC LARDER - We disperse a large range of plant-derived foods from Spain
Cooked, protected and dried out pulses, veggies, seeds, fruits, oils and also vinegars, rice, flavors and also flavourings, pickles, jams and marmalades, every little thing you require for paella, all of phenomenal quality, with a large option of natural products.
ABOUT THE PRODUCTS
The majority of our plant-derived products are produced in the much more northern areas of Spain from Cataluñan as well as Navarra in the East to León and also Asturias in the West, areas which delight in higher rains as well as less severe temperatures. Navarra is deemed, deservedly, to be Spain's market yard, together with neighbouring La Rioja, extending the foothills of the Pyrenees and also the productive valley of the River Ebro.
Most of our pulses originate in León, a standard pulse creating region. To the East of Navarra, Cataluña shares the geographical advantages of Navarra although, by then, the Ebro is heading south in the direction of the Mediterranean where its delta proceeds its gastronomic thrills with its rice production.
Certainly, some products, such as olives, flourish in the warm of the South.
Our producers are family members businesses., all absolutely devoted to keeping their item high quality, accomplished over generations, yet with an acknowledgment of technological developments. Every one of our producers are very cutting-edge in producing new products that, however, preserve their tradition