Bakon USA develops industrial bakery equipment & commercial bakery machines. We specialize in glaze spraying equipment, chocolate machines...
Their commercial bakery machines are designed for the production of various baked goods, such as bread, pastries, cakes, and cookies. These machines include dough dividers, dough sheeters, mixers, proofers, and ovens. They also offer equipment for the production of croissants, puff pastry, and laminated dough.
Their industrial bakery equipment is designed for large-scale production and includes fully automated lines for the production of bread, buns, and other bakery products. These systems include dough handling equipment, proofer systems, ovens, and cooling and freezing equipment.
In addition to their standard equipment offerings, Bakon USA also offers custom solutions to meet specific customer needs. They provide technical support, training, and spare parts to ensure that their equipment operates at optimal performance levels. Overall, Bakon USA is dedicated to providing high-quality food equipment to the food industry, enabling businesses to increase productivity and improve product quality.